Hurricane Grill & Wings Introduces Fall Flavor Feast Menu For Limited Time Only

September 18, 2013

Hurricane Grill & Wings Introduces Fall Flavor Feast Menu For Limited Time Only.

Hurricane Grill & Wings Introduces Fall Flavor Feast Menu For Limited Time Only

September 18, 2013 // Franchising.com // WEST PALM BEACH, Fla. – Hurricane Grill & Wings® announced today the launch of their newest limited time menu, Fall Flavor Feast, offering guests a bold new way to take a “Flavor Vacation.” With the family-friendly restaurant’s tropical atmosphere, the new mouthwatering appetizers, entrées and desserts are perfect to enjoy as the weather turns cooler.

The Fall Flavor Feast menu offers Hurricane Grill & Wings fans an extra kick of flavor this season with the introduction of a new sauce: Kickin’ Bourbon Molasses. The smoky and sweet sauce is served with a perfectly grilled  breast for a new entrée option. The Kickin’ Bourbon Molasses sauce and all of Hurricane Grill & Wings’ over 30 flavors are also available with any menu item from 100% Angus Steak Burgers to Grilled Mahi Mahi. The Fall Flavor Feast menu also has many options for  lovers including Key West-inspired Stone Crab Soup and Stone Crab Dip as well as Grouper Sliders and Grouper Tacos as entrées. For a sweet finish, Brownie Bites with Ice Cream and Chocolate Drizzle is the perfect ending to any meal at Hurricane Grill & Wings.

“From our new sauce to some island favorites, Hurricane Grill & Wings is excited to launch our latest limited time offer menu,” said Mark Snyder, COO of Hurricane Grill & Wings. “Our guests come to Hurricane Grill & Wings for flavor, and we know they are going to truly enjoy this menu that is bursting with many new options.”